SAMPLE MENU
(Scroll down to see a selection from our main menu and blackboard)
STARTERS |
| Home-made Plum Tomato & Basil Soup served with Bread and Butter |
|
| Home-made Broccoli & Stilton Soup served with Bread and Butter |
|
| Classic Prawn Cocktail with Marie Rosé Sauce |
|
| Ardennes Pâte and Toast |
|
| Deep Fried Camerbert with Cranberry Sauce and Toast |
|
| Mini Vegetable Spring Rolls with a Sweet Chilli Sauce |
|
| |
|
MAIN COURSE |
| Sirloin Steak with all the Trimmings - cooked as you like it! |
|
| Beef Rib in BBQ Sauce with Potatoes and Fresh Vegetablesv |
|
| Home-cooked Chilli and Rice |
|
Braised Lamb Shank in a Red Wine & Rosemary Sauce
with Fresh Vegetables and Potatoes |
|
| Prime Lamb Shank in Minted Gravy with Potatoes and Fresh Vegetables |
|
| Slow Cooked Pork Loin with Fresh Vegetables and Potatoes |
|
| Gammon Steak with Egg, Chips, Peas, Tomatoes and Mushrooms |
|
Lincolnshire Sausages with Mashed Potatoes, Onion Gravy
and Fresh Vegetables |
|
| Home-cooked Shepherds Pie with Baked Beans or Fresh Vegetables |
|
| Smoked Haddock Fillets served with Buttery Mashed Potatoes and Peas |
|
| Plaice Goujons with Salad and Peas or Chips |
|
| Wholetail Scampi served with Peas and Chips or Salad |
|
| 6oz 100% Beef Burger in a Fully Loaded Bun served with Chips |
|
Jacket Potato filled with either:
Cheese, Tuna Coleslaw, Beans or Prawns - all with Salad |
|
| |
|
VEGETARIAN MAIN COURSE |
| Mediterranean Lasagne with Chips & Salad |
|
| Spinach & Ricotta Canneloni with Chips & Salad |
|
| Aubergine & Lentil Moussaka with Chips & Salad |
|
| |
|
DESSERTS |
| Lemon Brulée |
|
| Ice Cream Dream Delight |
|
| Pancakes with Ice Cream and Golden Syrup |
|
| Apple StrĂ¼del with Custard, Cream or Ice Cream |
|
Belgian Chocolate & Caramel Sponge Pudding
with Custard, Cream or Ice Cream |
|
| Spotted Dick Sponge Pudding with Custard, Cream or Ice Cream |
|
| |
| Coffee & Mints |
|